Organic piadina made with kamut flour
The light and soft Piadina Biologica con Farina Kamut (Organic Piadina made with Kamut Flour) meets the tastes of the most demanding palates: its protein content compared to other types of flour makes it suitable for any type of diet. Fill your Kamut Piadina as you like and enjoy it for a moment of complete relaxation!
Find out more
Ready in 1 minute
No added yeast
No animal fat
Ingredients
Organic KAMUT® Khorasan WHEAT flour (67.4%), water, organic sunflower oil, iodised salt. Surface-treated with organic ethyl alcohol.
May contain SOYBEANS and MUSTARD SEEDS.
Method of use
Heat the piadina for 30 seconds on each side, initially placing the most cooked side on a piping hot non-stick pan (250°C). To be consumed after cooking.
Storage
Store in a cool, dry place, away from sunlight. Close the packet tightly after opening, store in the fridge and consume within 2 days. Product packed in a protective atmosphere. Do not pierce the packaging.
NUTRITION DECLARATION - AVERAGE VALUES PER 100 G
Energy
1266 kJ 300 kcal
Fat
7,8g
of which 0.9 g saturated fatty acids
Carbohydrates
47g
of which 2.5 g sugars
Fibre
2,7g
Protein
9,2g
Salt
1,7g
